Irish Cream Liqueur



*I’ve been making this so long that I use the cans for measuring, hope you don’t mind!

14 oz can Sweetened condensed milk

14 oz whiskey (which in our house always means Jack Daniels)

7 oz heavy cream, or ½ of the can

1 Tbsp instant coffee granules

2 Tbsp chocolate sauce


Put all ingredients in the blender and blend about 30 seconds.

 See, I told you it was easy! This is absolutely delicious on ice cream.

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