Ingredients
1 sheet of puff pastry – thawed
2 oz goat cheese
Fresh tarragon (or herb of choice such as chives or thyme) snipped or torn into small pieces
2 Tbsp honey
Fresh ground black pepper
Directions
Preheat oven to 400 degrees.
Line a baking sheet with parchment paper or spray with cooking spray.
Lightly roll pastry to flatten and cut circles with a small biscuit cutter (If a small one isn’t available a jar or glass will be perfect).
Place circles on prepared sheet and poke each one in the middle with your finger to make a small indention.
Place a pinch of goat cheese in each circle and bake for 10 minutes, until lightly browned.
Remove from the oven and sprinkle with tarragon.
When ready to serve, drizzle with honey and top with a grind of black pepper.